Best Food Writing 2010 by Holly Hughes
Author:Holly Hughes
Language: eng
Format: mobi, epub
Tags: Literary Collections, Food, Food habits, Cooking, General, Gastronomy, Literary Criticism, Dinners and dining, Essays, Cookery
ISBN: 9780738213811
Publisher: Da Capo Press
Published: 2010-10-12T20:23:57+00:00
Rick Bayless’s new book is all about how to throw a great fiesta, or party, and a key part of any great fiesta is the food. “I like to welcome guests with this guacamole bar,” he says. “I start off with a basic guacamole made with roasted garlic and set out bowls of toppings so everyone can customize each bite.” (Recipe from “Fiesta at Rick’s” by Rick Bayless; W. W. Norton and Company, July 2010.)
4 cups guacamole, for 16 servings
Active Time: 30 minutes
Total Time: 30 minutes
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